Have you met Ty Wolosin?

On June 1 of 2008, Ty Wolosin, finished graduate school at The University of Montana and came back to Texas to take over the farm. Expanding on a pre-existing but underused 5,000+ sq/ft garden, the produce side of Windy Hill began. Although they are not “certified” organic, they feel that the produce they grow goes well beyond the requirements of organic certification.

Every Saturday you can find Ty at the White Rock Local Market and guess what? he has kindly agreed to take Pederson’s Natural Farms product with him. Here is a link to that market http://www.whiterocklocalmarket.com/ – Stop by and pick up some of his great produce and your favorite Pederson’s product!

You can also visit his website at http://windyhillorganics.com/index.php?id=3

If you don’t know Ty, you need to. His passion and determination to provide the best in organic produce is a rare find.

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Pederson Natural Farms

Expect Quality, Anticipate Flavor, Think Value!   All products are free of nitrites, nitrates, preservatives, antibiotics and growth hormones.

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Cooking Tip

Homesteader Polish – Made with you in mind!  Good anytime! Breakfast, lunch or dinner. From a thawed state, warm your grill to a medium heat and cook for 3 minutes on each side.

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